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Phrase maartje boudeling

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  • Restaurant Inter Scaldes earned its second star in 1984 under the leadership of head chef Maartje Boudeling.
  • Kees and Maartje Boudeling sold the restaurant in 2001 to Claudia and Jannis Brevet, formerly owners of Helianthushof in Uden.
  • Boudeling is the creator and namesake of the culinary competition for the " De Zilveren Oester / Maartje Boudeling Trofee " ( Eng . : The Silver Oyster / Maartje Boudeling Trophy ), awarded since 2006.
  • Boudeling is the creator and namesake of the culinary competition for the " De Zilveren Oester / Maartje Boudeling Trofee " ( Eng . : The Silver Oyster / Maartje Boudeling Trophy ), awarded since 2006.